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Catering MenusOur Weekly Menu is comprised of Soups salads and sandwiches which can be ordered a day in advance and delivered . Our catering menu is mostly comprised of platters, and half or full buffet items. Our Policy for cancellations is 7 days in advance to return deposits.
Weekly Menu Soups, Salads, Sandwiches
Weekly Menu Soups, Salads, Sandwiches
Delivery is 7 days a week. Please give 24 hours notice if possible.
Pasta Fagioli
Dittalini, Smokey bacon, Cannelini Beans, Plum tomatoes, Leafy greens, Parmigian
$8
Pasta Fagioli
Cream Of Asparagus
$8
Vegetarian
Chicken Noodle Soup
Roasted Chicken, Aromatic vegetables, Orzo, Bone broth
$8
Broccoli Cheddar
Broccoli Florette, Amber beer, Sharp Cheddar, A touch of cream
$8
Wild Cream Of Mushroom
Wild Mushroom and Shallots, Fresh Thyme, Truffle, Cream
Butternut Squash and Coconut Bisque
Butternut Squash , Coconut Milk, Ginger Vegetable broth, Brown sugar
$8
Southwestern Black Bean
A blend of black beans, Peppers, onions and smokey chipotle pepper
$8
Potato Leek
$8
Vegan
Split Pea with Ham
Split peas and Smokey Diced Ham Hock
$8
French Onion Soup
Caramelized Onions, Fresh thyme, Sherry, Beef and Chicken Broth
$8
New England Clam Chowda
Juicy Chopped Clams, Potatoes, Celery, Carrots and Onions . Fresh Thyme and a touch of Cream
$10
Minnestrone
Garden Vegetables, Tomatoes, Vegetable broth and Ditalini Pasta
$8
Brown Butter Sweet Potato
Vegan
Lentil Vegetable
$8
Vegetarian
Classic Caesar
Romaine, Parmigiana, Croustade, Anchovy dressing, Black pepper
$12
Cobb Salad
Grilled Chicken, Bacon, Avocado, Red onion, Hardboiled egg, Tomato, Blue cheese
$14
California Salad
Corn, Bacon, Red onion, Tomato, Avacodo,
Roasted Beet Salad
Roasted beet, Whipped goat cheese, Smokey pimenton walnuts, White balsamic vinaigrette
$12
Burrata and Tomato
Buffala burrata, basil, lemon zest, Tomato, Balsamic
$13
Chopped Greek Salad
Tomato, Cucumber, Red onion, Chickpeas, Feta, Oreagano, Pepperoncini , Kalamata olives, Olive oil vinaigrette
$11
California Sandwich
Grilled Chicken, Bacon, Swiss Avocado, LTO, Chipotle Mayo
$14
The B.A.T.
House cured crispy pork belly, Baby arugula, Avocado, Tomato, Cracked pepper aioli
$14
Garden Vegetable
Grilled Veggies, Goat cheese, Roasted peppers, Arugula, Balsamic
$13
Jersey Italian
Prosciutto, Cappicolla, Salami, Provolone, LTO, Pepperoncini, Sicilian Oregano, Roasted Garlic aioli
$15
Norweigian Club
Smoked salmon, Egg salad, Sprouts
$15
Gobble Gobble
Roast turkey, Brie, Bacon, Apple butter
$15
Cured Piggy
Prosciutto, Fig Jam, Goat Cheese and Watercress
$13
Cordon Bleu
Breaded chicken cutlet , Ham Swiss Mustard
$14
Caprese
Housemade Fresh Mozz, Vine ripe tomato, Basil
$12
Porchetta
Rolled stuffed and sliced Pork, Provolone, Broccoli Rabe, Calabrian Chilis
$16
Chicken Caesar Wrap
$11
Cowboy Wrap
Sliced Churrasco, Bacon Bell Pepper onion, Cheddar Devils spit BBq
$16
Grown Up Grilled Cheese
Roasted Tomato , Crispy Pork Belly, 4 cheeses
$13
Empanada Dozen
Argentine beef, Buffalo Chicken, Chciken Tortilla, BBq Chicken Or Pork, Reuben, Chicken Parm, Jamaican Jerk Chipotle chicken, Cordon Bleu , Bacon egg and Cheese Chimmichurri Beef, Philly Cheese, Meatball ricotta, Braised short rib, Sausage and Peppers.... And More
$45
Breakfast
Breakfast Platter
Serves10 Assortment of mini bagels, croissants, muffins and scones served with fresh seasonal fruit, cream cheese, butter and jam.
$100
Gourmet Breakfast Sandwich Platters
Serves 8 People Ham & Swiss Croissant Turkey & White Cheddar Melt Croque Monsieur Egg white omelette , spinach, sun dried tomato, and goat cheese Vegetable omelet grilled squash/zucchini/ peppers/spinach
$85
Classic Breakfast Sandwich Platter
Serves 8 Bacon/Egg & Cheese Ham/Egg & Cheese Sausage/ Egg & Cheese Egg & Cheese
$80
Breakfast Empanada dozen
Bacon Egg and Cheese, Egg and Cheese, Ham egg and Cheese, Egg and Cheese
$60
Stationary Platters
Fresh Fruit Platters
Sliced Seasonal Fruit Platter Small $ 85.00 (Serves 8-10 people) Large $ 125.00 (Serves 25-35 people)
$85
Cheese Platters
Domestic Cheese Platter Small $ 100.00 (Serves 8-10 people) Large $ 165.00 (Serves 25-35 people) International Cheese Platter Small $ 75.00 (Serves 8-10 people) Large $ 190.00 (Serves 25-35 people)
$100
Italian Antipasto
Small $125.00 (Serves 8-10 people) Large $ 200.00 (Serves 25-35 people) Sliced Meats and Cheeses, Pickled Vegetables, Breads and crackers.
$125
European Style Charcuterie Platter
Large $ 300.00 (Serves 25-35 people) An assortment of our finest imported and domestic dried, smoked and cured meats and paté. Comes with a selection of condiments and fresh-baked breads
$300
Mediterranean Platter
Small $ 125 (Serves 8-10 people) Large $ 170.00 (Serves 25-35 people) Hummus, Tzatziki, Tabouleh, Roasted Peppers, Feta Cheese, Olives, Dried Fruits & Pita Wedges
$125
Southwestern Platter
Small $ 100.00 (serves 8-10) Large $ 150.00 (serves 25-35) Fresh Guacamole, Pico Di Gallo, Crispy Tortilla Chips
$100
Smoked Salmon Platter
Small $ 150.00 (Serves 8-10 people) Large $ 250.00 (Serves 25-35 people) Smoked Atlantic Salmon Served with Assorted bagels and / or pumpernickel bread, sliced red onions, arugula, capers and cream cheese
$150
Shrimp Platter 3 Way
Large $ 200.00 (Serves 25-35 people) Traditional cocktail sauce, Cajun Spiced and Lemon with capers
$200
Cookie & Brownie Platter
Assorted Cookie and Brownie Platter
$75
Classic Crudite
Classic Crudités Today’s fresh selection of seasonal vegetables served with hummus and tzatziki dip Large 100
$65
Grilled Vegetable Antipasto
Grilled Vegetable Antipasto Cheese, Vegetables, Olives, crostinis, and crackers Small $ 90.00 (Serves 8-10 people) Large $ 165.00 (Serves 25-35 people)
$90
Seasonal Bread Pudding
Bread Pudding Half Pan $50.00 (8-10 people) Full Pan $90.00 (20-22 people)
$50
Appetizers and Hors D’oeuvres
PRICES BASED ON THREE DOZEN PER ITEM
Asparagus Spears
Asparagus Spears Wrapped in Prosciutto Pencil green asparagus, Prosciutto di Parma , Extra Virgin Olive Oil
$125
Beef Tenderloin Crostini
Gorgonzola Cheese, Caramelized Onion Toasted Baguette
$145
Arrancini
Saffron Risotto Balls Stuffed with Mozzarella and Ground Beef
$150
Baked Potatoes
Mini New Potatoes with Citrus crème fraiche and Caviar
$90
Chicken Satay
Pineapple “Cup” with grilled Chicken Veggie skewers with Spicy Peanut sauce
$150
Maryland Crab cakes
Traditional Lump Crab, Smokey Mesquite Seasoning, Chipotle Aioli
$175
Stuffed Mushrooms
With Lump Crab Or Spinach and Goat cheese $110 or $90
$90
* Foie Gras Torchon
Sweet Vermouth , Bourbon and Cherry Poached Terrine ,Coco Nibs Black Rye (210)
$210
Grilled Shrimp and Chorizo Skewers
$175
Beet , Walnut, and Bacon Spring Rolls
Lettuce , Carrot , Cucumber, Blue cheese and White Balsamic Wrapped in Rice Paper
$125
Mini Beef Wellington
Filet Mignon, Mushroom Duxelle and Cured Ham in Flaky Puff pastry
$150
Buffalo Mozzarella Spheres and Cherry Tomato Skewers
Fresh basil, Olive oil and garlic
$100
*Pickled Corn And Zucchini Pancakes
$96
Scottish Salmon Tartare
Yuzu, Mustard Oil, Lotus Chip
$125
Sesame seared Tuna
Sesame seared Tuna Yellow Fin Tuna, Radish, Wasabi Caviar, Sriracha Aioli $160
$160
Spanakopita
Greek Phyllo dough triangles filled with feta and spinach
$90
Coconut Shrimp
Coconut Shrimp Shaved Coconut, Panko, Orange Radish Marmalade $110 (3 dozen)
$110
Serrano Jamon & Melon
Serrano (Prosciutto) & Melon Cantaloupe Skewers wrapped in 18 months of the finest Jamon Serrano or Italian Prosciutto 3dozen
$75
Smoked Slamon Crostini
Smoked Salmon on Crostini Served with Cream Cheese, Dill, Red onion & Scallion 3 dozen
$100
Salads
Greek Salad
Serves 10-12 people Romaine, Greens, feta cheese, chickpeas Kalamata olives, Red Onion, Dried Oregano
$65
Vegetarian
Traditional TaT Salad
Mixed greens, Pears, Gorgonzola, Toasted Almonds, Sundried Figs
$65
Chef Salad
Mixed greens, romaine lettuce, ham, turkey breast, bacon, provolone cheese, ranch dressing
$65
California Salad
Mixed greens, bacon, corn, red onions, tomato, avocado, carrots, red wine vinaigrette
$65
Marinated Chicken Caesar
Romaine lettuce, grilled chicken, shaved parmesan cheese, croutons, Caesar dressing
$75
Seasonal Spiced Butternut Squash Salad
Baby Spinach, Dried Cranberry, Toasted Pumpkin Seeds, and Goat Cheese
$65
Buffalo Chicken
Iceberg and Romaine Lettuces, Buffalo Chicken Tempura , blue cheese, carrots, celery, Cherry tomatoes and Ranch dressing
$65
Marinated Portobello Salad
Spinach and Frisee, Fresh Mozzarella, Beefsteak Tomato and Toasted Crouton
$55
Thai Chicken Salad
Thai Chicken Salad Noodles Chicken, Peppers, Onions, Carrots, Cucumber, Sesame Peanut Sauce
$65
Pasta Salads
Penne Primavera
Asparagus, Portobello, red & yellow Bell peppers, squash, zucchini and eggplant, Roasted Garlic, Extra Virgin Olive Oil and basil
$65
Creamy Pesto Pasta
Rigatoni, garlic, basil and Pignoli cream pesto
$65
Greek Pasta Salad
Sweet red & green peppers, imported feta, kalamata olives, red onions, tomatoes, cucumbers, oregano red vinaigrette
$65
Tuscan Tortellini Salad
Sundried Tomato, Baby Arugula, Basil , Garlic and White Balsamic
$65
Thai Chicken
Chicken , Peppers, Onions, Carrots and cucumber Sweet Chili Sesame soy Dressing
$75
Cold Butterbean Salad
Fusili, Bell Peppers, Fresh Thyme and Lemon
$65
Sandwich Platters
American Sandwich Platters
Example: Avocado Chicken, California Turkey, Pepper Jacked, General TSO Chicken, Flame Thrower, Southwest
$100
Italian Specialty Platter
Example: Chicken Pestorella, Fancy Italian, Pesto Chicken BLT, The Muenster, Don Provolone, Proscuitto Tuscany
$125
Veggie Sandwich
Example: Veggie Sandwich Platter (2 Egg Salad, Black Bean Wraps, Garden Mozzarella )2 Grilled veggies $90.00 / platter
$90
Chef Selected Sandwich Platter
Gourmet Sandwich Platter platter (feeds 12)
$150
Pasta dishes
Baked Ziti
Ziti baked with marinara sauce, basil, ricotta and mozzarella Half Tray - $65.00, Full Tray - $100.00
$65
Capellini Puttanesca
Cappelini pasta tossed with Kalamata Olives, Anchovy, Plum tomato sauce with capers Half Tray - $ 65.00, Full Tray - $100.00
$65
Cavatelli with Broccoli
Broccoli, shallot, garlic, Chili Flake and olive oil Half Tray - $ 65.00 Full Tray - $100.00
$65
Gnocchi Mellanzana
Potato dumplings Plum tomato, Eggplant, Fresh Mozzarella Half Tray - $ 65.00 Full Tray - $100.00
$65
Vegetable Lasagna
Spinach, Bechamel, Three Cheeses Half Tray - $ 65.00 Full Tray - $100.00
$65
Vegetarian
Meat Lasagna
Plum Tomato, Ricotta, Basil and Mozzarella Half Tray - $ 75.00 Full Tray - $110.00
$75
Penne Seafood Fra Diavolo
Shrimp, octopus, scallops, squid, clams & mussels in a spicy marinara sauce Half Tray - $100.00 Full Tray - $180.00
$100
Manicotti
Stuffed Crepes with RIcotta Cheese, Basil Cream and Parmigiana Half Tray - $ 65.00 Full Tray - $100.00
$65
Rigatoni Bolognese
Ground Angus Beef, Aromatic Vegetables and Plum tomato Basil Half Tray - $ 65.00 Full Tray - $100.00
$65
Orichietta Amatriciana
With bacon, parmesan, garlic, onions, mushrooms, basil and Plum tomatoes Half Tray - $ 65.00 Full Tray - $100
$65
Pasta Pomodoro
Prepared with plum tomatoes, garlic, basil Half Tray - $ 45.00 Full Tray - $75.00
$45
Farfalle Seafood Alfredo
Smoked Salmon, scallions, shallots, peas, white cream Half Tray - $ 75.00 Full Tray - $150.00
$75
Cheese Ravioli
Half Tray - $ 65.00 Full Tray - $100.00
$65
Fettuccine Alfredo with Chicken
Fettuccine tossed in Aged Parmesan Cream sauce Half Tray - $75.00 Full Tray - $145.00
$75
Pasta Primavera
Fresh Seasonal Vegetables (Garlic oil, pink sauce or tomato sauce) Half Tray - $ 55.00 Full Tray - $90.00
$55
Vegetarian
Shrimp Scampi
Half Tray - $ 75.00 Full Tray $150.00
$75
Main Course - From the Sea
Half Tray Serves 10-12 Full Tray Serves 20-24
Pan Roasted Atlantic Salmon
Champagne Dijon and Dill Half Tray - $ 125.00, Full Tray - $225.00
$125
Chesapeake Crab Cakes
Chipotle aioli or Charred Green Onion Remoulade Half Tray - $ 125.00, Full Tray - $200.00
$125
Fish & Chips
Beer Battered Atlantic Cod fish with Crispy Potato Skins Lemon Dill Aioli and Malt Vinegar Half Tray - $ 100.00, Full Tray - $160.00
$100
Baked Sea Bass
Mussel and Thyme Cream Sauce Half Tray - $ 120.00, Full Tray - $210.00
$120
Louisiana Jambalaya
Spicy tomato seafood rice, chorizo, vegetables, okra & corn. Half Tray - $ 80.00, Full Tray - $150.00
$80
Roasted Monkfish
Fresh Tomato , Kalamata Olives, Capers Half Tray - $ 100.00, Full Tray - $190.00
$100
Steamed Mussels Mariniere
Garlic, Shallot, Fresh Herbs and Chardonnay Half Tray - $ 55.00, Full Tray - $100.00
$55
Traditional Seafood Paella
Saffron Rice, Fresh Mussels, Clams, Calamari and Shrimp (Chicken and Chorizo Optional) Half Tray - $ 120.00, Full Tray - $170.00
$120
Scottish Wild Salmon
Honey Wasabi or Teriyaki glazed
$130
Thai Coconut and Lemongrass Sea Bass
$155
Tomato Tarragon Shrimp
$150
Baked Red Snapper
$150
Wasabi Pea Crusted Mahi Mahi
$125
Stuffed Sole in Lobster Sauce
Chesapeake Crab Stuffing, Beurre Blanc
$175
Cilantro-Lime Swordfish Tacos
Flour or Corn Tortilla , Burnt lime, Pico di Gallo
$100
Main Course - Poultry
Hudson Valley Duck Breast
Lavender and Guava Cabernet
$175
Italian American Chicken Breast Choice
Parm - Francese- Picatta or Marsala Full Tray
$175
Chicken and Vegetable Kebobs
Chimichurri Sauce Full Tray
$150
Herb Grilled Chicken Breast
Lemon Thyme Jus
$150
Stuffed Chicken Breast
Virginia Ham and Gruyere or Feta , Kalamata Olive and Roasted Peppers Full Tray
$175
Buttermilk Fried Country Chicken
Country Spiced and Honey Drizzle Full Tray
$200
Sliced Boneless Rosemary and Sage Turkey Breast
Cranberry Orange Compote Full Tray
$150
Coq au Vin
Braised Legs, Thighs and Aromatic Vegetables Braised in Red Wine
$100
Chicken Pot Pie
Pulled Braised Chicken, Aromatic vegetables, Bechamel and Truffle, Puff Pastry Full Tray
$150
Wild Game
Upon request--- Elk, Venison, Capon, Quail Etc
Chicken Quesadilla
Chicken Quesadillas With Pico de Gallo Guacamole and Sour cream Half Tray - $ 100.00, Full Tray - $175.00
$175
Main Course - From the Land
* Menu Items with star will need a minimum of 3 business day notice. Half Tray Serves 10-12 Full Tray Serves 20-24
* Root beer Braised Short Ribs
Half Tray - $ 150.00, Full Tray - $280.00
$150
Thai Braised Pork Spare Ribs
Smokey BBQ or Caribbean Jerk Half Tray - $ 100.00, Full Tray - $170.00
$100
Herb Roasted Berkshire Pork Loin
Apple and Dried Cranberry Chutney Half Tray - $ 100.00, Full Tray - $190.00
$100
Grilled Flank Steak
Chimichurri and Pico Di Gallo Half Tray - $ 150.00, Full Tray - $225.00
$150
Pan Roasted Rack of Lamb
Tawney Port Sauce Market Price
Warm Roast Beef
Wild Mushroom Cabernet Sauce Half Tray - $ 150.00, Full Tray - $230.00
$150
Angus Beef Meatballs
For Kids: Tomato and parmesan Adult: Garlic and parsley Half Tray - $ 100.00, Full Tray - $175.00
$100
* Osso Bucco
Pork or lamb shanks braised with mirepoix and reduced braising jus Half Tray - $ 200.00, Full Tray - $300.00
$200
Angus Rib Eye Steak Au Poivre
Brandy Peppercorn and a touch of cream Half Tray 10/ 13 oz steaks - $200.00, Full Tray 20/ 13 oz steaks - $350.00
$200
Traditional Shepard’s Pie
Choice of Ground Angus Beef or Lamb with Root Vegetables and Truffle Whipped Potatoes Half Tray - $100.00, Full Tray - $175.00
$65
Marinated Skirt Steak
Grilled delicious and tender, light steak cuts Half Tray - $ 160.00, Full Tray - $250.00
$160
Swedish Meat Balls
Half Tray - $ 100.00, Full Tray - $175.00
$100
Chateaubriand
Marinated Beef Tenderloin With Roasted Baby Root Vegetables Half Tray - $ 250.00, Full Tray - $400.00
$200
Prime Rib Roast
Whole Herbed Roasted Prime Rib and Root Vegetables Half Tray - $ 200.00 Full Tray - $375.00
$200
Smoked Brisket
House Smoked Brisket Market price
TAT Meatloaf
Meatloaf Our Famous ground 100% Angus Beef, Half Tray - $100.00, Full Tray - $175.00
$80
Stuffed bell peppers
Stuffed Bell Peppers (beef & rice) In Tomato Basil Sauce 100 half tray 175 full
$100
Sides
Vegetables, Potatoes & Grains * Menu Items with star will need a minimum of 2 business days notice. Half Tray serves 12-15 people $45.00 Full Tray serves 22-26 people $80.00
Grilled & Marinated Asparagus
$45
Sautéed Bok Choy
Sweet Chili Soy
$45
Chick Pea Stew (optional Chorizo)
Carrots, potatoes, celery, herbs, tomato
$50
Collard Greens
Steamed or sautéed with bacon or garlic oil
$45
Whipped Goat Cheese Potato Puree or plain
$45
Haricot Vert and Shallot
$45
Seasonal Vegetables
$45
Mushroom and Roquefort Du Puy Lentyls
$45
Gremalota Polenta Cakes
$45
Roasted New Potatoes
$45
Ratatouille
$45
Rice
Choice of plain, vegetable, beans, coconut, basmati, jasmine, wild, brown grain, brown, black asian, cebolla rice etc
$45
Root Vegetables
Roasted parsnip, carrots, radish, beets, potatoes, rutabaga, sweet potatoes and parsnips
$45
Baby Spinach
Sautéed, Steamed or Creamed
$45
Roasted Butternut Squash
Brown Butter and spice
$45
Blue cheese Potato Gratin
$50
Slow Cooked Risotto
$45
DESSERTS
Cakes , Pies , Tres leches
Carrot Cake Slice
$6
Red Velvet Cake Slice
$6
Oreo Cake Slice
$6
Chocolate Cake SLice
$6
Tres Leches Slice
Peach , Caramel, Chocolate or Strawberry
$6
Cheese Cake Slices
Mango, Strawberry, Pumpkin. Blueberry, Caramel or Plain
$6
Pies by slice
Lemon Meringue or Apple
$6
Tiramasu Slice
$6
Breads
Banana Bread or Walnut
$6
Stuffed Cookies/each
Nutella or Peanut Butter
$5
Beverages
Assorted Beverages
Sweet tea, Unsweetened tea, Lemonade, Water
$2.50 per person
$2.50
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